Author: Tammy Algood

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Tammy Algood develops for The Tennessee Magazine recipes that feature farm-fresh Tennessee food. Those fresh, local ingredients will always add cleaner, more flavorful foods to your table. We recommend visiting local farms and farmers markets to find the freshest seasonal produce. For more information about our recipes, contact Algood at [email protected].

‘Udderly’ delicious recipes utilize substitutes for cow’s milk From goat milk to oat milk, no doubt you’ve seen nontraditional dairy…

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