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Quick and Healthy Salsa

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Quick and Healthy Salsa Recipe

By TNmagazine Published: February 1, 2014

  • Yield: 4 servings



  1. Place the avocado, corn, tomatoes and cilantro in a medium bowl and toss to combine. Sprinkle with the lime juice, salt, onion powder, black pepper and cayenne. Allow to stand for at least 20 minutes before serving with tortilla chips.

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