Edamame Hummus Recipe
By March 20, 2012
Published:- Yield: 3 cups
Ingredients
- 1 1/2 cups edamame shelled
- 1/4 cup tahini or sesame paste
- 1/4 cup vegetable stock or water
- 3 tablespoons lemon juice
- 1 garlic clove minced
- 1/2 teaspoon onion or garlic salt
- 1/2 teaspoon ground cumin
- 1/4 teaspoon ground corriander
- 2 tablespoons olive oil
- 1 tablespoon chopped parsley fresh