Honey Chicken Salad with Yogurt Dressing

Honey Chicken Salad with Yogurt Dressing Recipe

By Tammy Algood Published: August 1, 2016

• Yield: 4 Servings

Ingredients

• 2 cups cooked, cubed chicken
• 2 cups honeydew cubes
• 1/2 cup diced celery
• 1/3 cup cashew halves
• 1/4 cup chopped green onions
• 1/4 cup plain, nonfat yogurt
• 2 tablespoons mayonnaise
• 2 tablespoons lime juice
• 1 tablespoon honey
• 1/2 teaspoon salt
• 1/8 teaspoon black peper
• mixed greens

Instructions

1. In a mixing bowl, combine the chicken, honeydew, celery, cashews and green onions. In a separate bowl, whisk together the yogurt, mayonnaise, lime juice, honey, salt and pepper. Add to the chicken mixture and toss to evenly coat. Cover and refrigerate at least 2 hours before serving on a bed of mixed greens.